Ingredients
Equipment
Method
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- Cream the softened butter and granulated sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Stir in the orange zest, then gradually add dry ingredients until just mixed.
- Scoop tablespoon-sized portions onto a lined baking sheet.
- Bake for 10-12 minutes or until edges are golden; cool on wire racks.
Nutrition
Notes
For added texture, consider mixing in chocolate chips or nuts. Store in an airtight container at room temperature for up to five days.
