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Irresistible Cinnamon Roll Cookies

Irresistible Cinnamon Roll Cookies

These Irresistible Cinnamon Roll Cookies combine the comforting flavors of cinnamon rolls into delightful cookies, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 24 cookies
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups all-purpose flour
  • 2 tsp baking powder
  • 2 tsp ground cinnamon
  • 1/2 tsp salt
  • 3/4 cup unsalted butter softened
  • 1/2 cup brown sugar packed
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 tsp vanilla extract
  • 1 cup powdered sugar for icing
  • 2 tbsp milk for icing

Equipment

  • Oven
  • Mixing bowls
  • whisk
  • Parchment paper
  • Baking Sheets
  • spatula

Method
 

  1. Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
  2. In a medium bowl, whisk together flour, baking powder, cinnamon, and salt.
  3. In a large bowl, cream softened butter, brown sugar, and granulated sugar until light and fluffy.
  4. Add eggs one at a time and mix in vanilla extract.
  5. Gradually combine the dry ingredients with the wet mixture until just mixed.
  6. Drop tablespoonfuls of dough onto prepared baking sheets, spacing them about two inches apart.
  7. Bake for 10-12 minutes until edges are lightly golden. Allow cooling on wire racks.
  8. For icing, mix powdered sugar with milk until smooth; drizzle over cooled cookies.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7g

Notes

Feel free to customize by adding nuts or chocolate chips to the dough.

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