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Hot Honey Chicken Sliders

Hot Honey Chicken Sliders

Irresistible Hot Honey Chicken Sliders with a delightful blend of sweet and spicy flavors, perfect for any gathering.
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Prep Time 15 minutes
Cook Time 30 minutes
Marinating Time 30 minutes
Total Time 45 minutes
Servings: 8 sliders
Course: Dinner
Cuisine: American
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 4 pieces boneless, skinless chicken breasts
  • 4 cloves fresh garlic, minced
  • 1/2 cup raw honey
  • 1/4 cup hot sauce
  • 1/4 cup low-sodium soy sauce
  • 1/4 cup fresh pineapple juice
  • 8 pieces slider buns
  • Optional: lettuce or pickles for topping

Equipment

  • Baking dish
  • Mixing Bowl
  • Oven

Method
 

  1. Preheat the oven to 400°F (200°C) and spray a baking dish with nonstick cooking spray.
  2. Season chicken breasts with salt and pepper. In a bowl, mix honey, hot sauce, soy sauce, and pineapple juice.
  3. Marinate the chicken in the prepared mixture for at least 30 minutes.
  4. Place marinated chicken in the baking dish and bake for 25-30 minutes until cooked through.
  5. While baking, toast slider buns until golden brown.
  6. Shred or slice the chicken and pile it onto toasted buns. Drizzle with leftover marinade and add optional toppings before serving.

Nutrition

Serving: 1sliderCalories: 320kcalCarbohydrates: 40gProtein: 20gFat: 9g

Notes

Feel free to swap out the soy sauce with tamari for a gluten-free option or add extra spices for additional flavor. Let the finished dish rest before serving for the best texture.

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