Ingredients
Equipment
Method
- Preheat oven to 400°F (200°C) and line a baking sheet with aluminum foil.
- In a large bowl, season chicken wings with salt, garlic powder, and black pepper.
- In another bowl, whisk together honey, soy sauce, lemon juice, and lemon zest until well combined.
- Toss half of the sauce mixture with the seasoned wings until evenly coated.
- Arrange wings on the prepared baking sheet in a single layer; bake for about 40-45 minutes, flipping halfway through for even cooking.
- Drizzle remaining sauce over wings before serving hot.
Nutrition
Notes
Feel free to customize the wings with additional spices or herbs for a personal touch. Leftovers can be stored in an airtight container for up to three days.
