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Easy Chicken Lo Mein Stir Fry

Easy Chicken Lo Mein Stir Fry

This Easy Chicken Lo Mein Stir Fry combines tender chicken and colorful veggies in a quick, flavorful sauce for a satisfying meal ready in just 25 minutes.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Asian
Calories: 370
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb boneless, skinless chicken breasts
  • 2 cloves fresh garlic, minced
  • 8 oz lo mein noodles
  • 1 red bell pepper, sliced
  • 1 green bell pepper, sliced
  • 3 tbsp low-sodium soy sauce
  • 1 tbsp sesame oil
  • 1 tbsp brown sugar

Equipment

  • large skillet or wok
  • Mixing Bowl

Method
 

  1. Slice the chicken into bite-sized pieces. Chop bell peppers and mince garlic.
  2. Cook lo mein noodles according to package instructions until al dente; set aside.
  3. In a bowl, combine soy sauce, sesame oil, brown sugar, and garlic; mix well.
  4. Heat oil in a large skillet or wok over medium-high heat. Sauté chicken for 5-7 minutes until golden brown and cooked through.
  5. Add bell peppers to the skillet and sauté for an additional 2 minutes until tender-crisp.
  6. Drain noodles and add them to the skillet along with the sauce mixture. Toss everything together until well combined and heated through.

Nutrition

Serving: 1servingCalories: 370kcalCarbohydrates: 48gProtein: 28gFat: 9g

Notes

Feel free to customize this recipe with your favorite proteins or vegetables.

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