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Ultra close-up macro of crisp tart apple dipping into fluffy whipped cream cheese layered with warm amber caramel and crunchy toffee bits

Creamy Toffee Caramel Apple Dip: 5-Minute Recipe

This viral 5-minute no-bake caramel apple dip combines a fluffy sweetened brown sugar cream cheese layer smothered in rich, glossy caramel sauce and topped with crunchy Heath toffee bits. Served with crisp tart apple slices for the ultimate fall party crowd-pleaser!
Prep Time 5 minutes
Total Time 5 minutes
Servings: 12 servings (2 tbsp dip + apples)
Calories: 220

Ingredients
  

Whipped Brown Sugar Cream Cheese Base
  • 16 oz cream cheese
  • 1/2 cup dark brown sugar
  • 1/4 cup powdered sugar
  • 1 1/2 tsp vanilla extract
Toffee & Caramel Toppings
  • 1 cup caramel sauce
  • 1 cup toffee bits
  • 1/4 cup mini chocolate chips
  • 1/4 tsp flaky sea salt
For Dipping & Serving
  • 5 medium apples
  • 1 cup pretzel crisps
  • 1 cup graham cracker sticks

Method
 

Whip the Cream Cheese Base
  1. Beat Until Fluffy: In a medium mixing bowl using an electric hand mixer on medium speed, beat the softened cream cheese, brown sugar, powdered sugar, and vanilla extract for 2 to 3 minutes until light, fluffy, and completely smooth with zero lumps.
  2. Fold in Toffee: Fold in 1/4 cup of the toffee bits directly into the cream cheese mixture for extra crunch in every bite.
Layer & Assemble
  1. Spread in Dish: Spread the cream cheese mixture evenly into the bottom of a shallow 9-inch pie dish, ceramic tart pan, or serving platter using an offset spatula.
  2. Pour Caramel: Pour the thick caramel sauce evenly over the cream cheese layer, gently nudging it to the edges with the back of a spoon.
  3. Garnish: Scatter the remaining 3/4 cup of toffee bits and mini chocolate chips generously across the caramel. Sprinkle lightly with flaky sea salt.
Prep Apples & Serve
  1. Slice & Dip: Slice the apples into sturdy wedges right before serving (or toss with a splash of club soda or lemon water to prevent browning). Arrange the apple slices, pretzels, and graham crackers around the dip and serve immediately!

Nutrition

Serving: 2gCalories: 220kcalCarbohydrates: 28gProtein: 3gFat: 11gSaturated Fat: 7gCholesterol: 30mgSodium: 160mgPotassium: 150mgFiber: 2gSugar: 24gVitamin A: 350IUVitamin C: 4mgCalcium: 60mgIron: 0.6mg

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