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Cheeseburger Sliders

Cheeseburger Sliders

Delicious Cheeseburger Sliders that are perfect for gatherings, bringing the classic cheeseburger experience in a bite-sized format.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 8 sliders
Course: Appetizers
Cuisine: American
Calories: 305
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 lb ground beef
  • 8 pieces slider buns
  • 8 slices American or cheddar cheese
  • 1 cup shredded romaine lettuce
  • 1 medium tomato sliced
  • 8 pieces dill pickles
  • 2 tbsp ketchup
  • 2 tbsp mustard

Equipment

  • grill
  • Oven
  • Baking dish

Method
 

  1. Preheat grill to medium-high heat or oven to 400°F (200°C). If using an oven, spray a baking dish with nonstick cooking spray.
  2. In a large bowl, mix ground beef with salt and pepper, then form into eight small patties.
  3. Grill or bake patties for 3-4 minutes on each side. During the last minute of cooking, add cheese on top to melt.
  4. While patties cook, slice slider buns in half and toast until golden brown.
  5. Assemble sliders by placing a patty on each bottom bun and topping with cheese, lettuce, tomato slices, pickles, ketchup, and mustard.
  6. Serve immediately and enjoy!

Nutrition

Serving: 1sliderCalories: 305kcalCarbohydrates: 26gProtein: 14gFat: 17g

Notes

For added variety, swap ground beef for turkey or plant-based meat, use different cheeses, or add sautéed onions and mushrooms as toppings.

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