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Blackberry Pie Bars

Blackberry Pie Bars

Indulge in these delicious Blackberry Pie Bars that combine the sweetness of blackberries with a buttery oat crust.
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Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour
Servings: 12 bars
Course: Dessert
Cuisine: American
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Crust
  • 1 cup granulated sugar
  • 1 cup all-purpose flour
  • ½ cup unsalted butter cold and cubed
Filling
  • 2 cups fresh blackberries
Topping
  • 1 cup quick oats
  • 1 cup all-purpose flour
  • 1 cup brown sugar
  • ½ cup unsalted butter melted
Eggs
  • 2 large eggs room temperature

Equipment

  • 8×8-inch baking dish

Method
 

Preparation
  1. Preheat oven to 350°F (175°C) and grease an 8x8-inch baking dish.
  2. In a bowl, combine flour and sugar. Cut in cold butter until crumbly. Press into the bottom of the baking dish.
  3. Mix blackberries with sugar in another bowl and pour over the crust.
  4. Combine oats, flour, brown sugar, and melted butter in a separate bowl; sprinkle over the blackberry filling.
  5. Bake for 40-45 minutes until golden brown. Let cool before slicing.

Nutrition

Serving: 1barCalories: 210kcalCarbohydrates: 30gProtein: 3gFat: 10gSaturated Fat: 6g

Notes

Feel free to customize with other berries or add spices for a unique twist.

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